Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food (AFC) on a request from the Commission related to a 18th list of substances for food contact materials

REF. N°18117: Glycolic acid ,
REF. N° 40155: N,N'-Bis(2,2,6,6-tetramethyl-4-piperidyl)-N,N'-diformylhexamethylenediamine,
REF. N°62215: Iron
REF. N°72141: 2,2’-(1,4-Phenylene)bis[4H-3,1-benzoxazin-4-one]
REF. N°76807: Polyester of adipic acid with 1,3-butanediol, 1,2-propanediol and 2-ethyl-1-hexanol
REF. N°92200: Terephthalic acid, bis(2-ethylhexyl)ester

Les substances ayant fait l'objet d'un avis favorable sont incorporées dans les listes positives des réglementations existantes lorsqu'elles existent.

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